Our range of caviar is exquisite, and is best enjoyed with a spoon from its original packaging on a bed of ice.
Your taste buds will wake up with delight in anticipation for the second serving!
In the refrigerator between 0°C to 6°C.
Open the tin about 10 minutes before serving and place it on a bed of ice.
Consume within 48 hours after.
Russian-style on the hand or with a spoon (mother-of-pearl, horn, porcelain even plastic).
Place the eggs on the tongue and let explode their flavors against your palate.
In association with a dish
Dressing must be done just before serving in order not to let the caviar warm up.
Several agreements are possible: vodka,
mineral champagne, dry white wine, iodized
spirits (whisky, rum).